Hot Cherry. Hybrid plants set high yields of hot red cherry peppers that mature from green to red. The 1½”W x 1½”L fruit have a light heat and smoky flavor that is great for pickling and salsas. High resistanceto Tobamovirus (race 0).
CULTURE
Soil temperature: 75 - 80 degrees fahrenheit
Seeding depth: 0.25 - 0.5 inches
Germination days: 10 - 20 days
Grow on temperature day: 60 - 65 degrees fahrenheit