Organic Dill Seeds

Expand your selection of edible crops with the addition of organic dill seeds from Harris Seeds. Known for their vigorous, dark green foliage, dill plants are loved by both home and commercial growers for their high-yield characteristics and strong disease resistance. They are slow-bolting crops, meaning they produce leaves before flowering, providing growers with a longer harvest season for the leaves (dill weeds). Organic dill seeds are USDA-certified, meeting rigorous standards for high genetic purity, germination and quality.

Organic Dill Seeds

Harris Seeds offers different varieties of dill, available in organic seed form, including the robust and heat-tolerant Hera cultivar, often specifically bred by growers for leaf production (standard bunching dill) due to its thick foliage. Hera dill also serves as a primary host plant for Black Swallowtail caterpillars.

In culinary applications, dill plants are great for garnish and pickling. They are prominent in Mediterranean, Scandinavian and Eastern European cuisines for the intense flavor and aroma. Organic dill offers high nutritional content, packed with significant amounts of minerals, such as iron, calcium and magnesium.