Cabbage Seeds

Harris Seeds offers a wide variety of cabbage seeds for sale. Our selection includes green cabbage seeds that offer a crisp texture and exceptional flavor, and Chinese cabbage that's growing in popularity in the States. You can add visual appeal and wonderful flavor to your roadside or farmers market stall with quality red cabbage or crinkled savoy cabbage. We also offer an array of organic cabbage seeds. Many of our seeds are exclusive to Harris Seeds, and we only retail products with a high germination rate — giving you a competitive edge in the market. 

Growing cabbage from seeds is even easier now with a handpicked selection of high quality, disease resistant varieties of cabbage for each planting slot, regardless of where you live. From fresh market varieties to storage cabbage, we offer our growers cabbage varieties they can count on for reliable field performance time and again. 

Related Categories

Green Cabbage Seeds

Red Cabbage Seeds

Chinese Cabbage Seeds

Savoy Cabbage Seeds

Organic Cabbage Seeds

Cabbage Seeds

Average Seed Count: 100 per packet; 105,000/Lb

Why Choose Harris Seeds? 

Harris Seeds has been supplying seeds to small and commercial growers since 1879. We've built up an impressive collection of high-quality seeds and a long list of happy clients. We help businesses gain a competitive edge by offering superior seeds and discounts. We also offer three different credit options for easier payments. 

Browse Our Selection of Cabbage Seeds Now

Grow a bumper crop of cabbage with Harris Seeds by choosing your seeds from our collection. If you have any questions about our products, please reach out to our sales team online. 

One of the first plants taken from the wild in prehistoric Europe, cabbage has remained a popular, flavorful source of nutrition and fiber in our diet. Over the years, great improvements have been made in its disease resistance, uniformity and marketability. The varieties we offer represent some of the best of these improvements. So if you’re equipped to grow seed beds and transplant vegetables, you can easily grow and offer cabbage to your roadside and Farmers’ Market customers. Many such operations have cabbage from just after peas until snow flies.

Cabbage seeds will produce marketable heads in many soil types as long as the soil is well-prepared, properly fertilized and has a pH of 6.0-6.8. Cabbage seed can be direct-seeded for fall crops, but extra care must be taken in soil preparation, watering, weed control and early flea beetle and root maggot control. It is more commonly handled as a transplant, which can eliminate several weeks in the field. Sow seed in a 70°F greenhouse about 2 weeks before the avg. last frost date and grow for about 3-4 weeks for spring plantings and summer harvests.

Harden off at 60° F for a few days before transplanting. Alternatively, sow seed in a bed protected from damaging winds, and transplant the bare root seedlings to the field after 6-8 weeks. Premature heading (buttoning) may occur if transplants are tough, old, or grown at temperatures below 55° F. Days to maturity are from transplanting.