This unique, white skinned slicer offers prolific yields, remarkably uniform fruit, distinctive creamy white color, and excellent taste. The 7 to 8" fruit are consistently straight, and taste testers were impressed with their tender skin, sweetness, and pleasant crunch. The vigorous monoecious vines resist Powdery Mildew and offer a continuous set of high quality fruit. Silver Slicer was developed by breeders at Cornell University. Resistant to Powdery Mildew.
Approximately 18,865 seeds per pound
Soil temperature: 70 - 80 degrees fahrenheit
Seeding depth: 0.5 - 1 inches
Germination days: 6 - 10 days
Grow on temperature day: 65 - 70 degrees fahrenheit
Maturation days: 62 days