Jambalaya is an extra-early maturing okra variety that offers high yields of very uniform, shiny, dark green pods. Try growing this culinary delicacy! It's especially mouthwatering when fried, cooked, pickled or incorporated raw into a salad. Plant transplants when soil is warm. Plants require full sun and even moisture. Sow seed indoors 4-6 weeks before last frost date. Harden off seedlings outdoors 1-2 weeks prior to transplanting. Plant carefully to avoid damaging the stems.