This German heirloom radish produces 7 to 10" roots that have a dark rose-pink exterior color and bright white interiors. Ostergrub Rosa resists pithiness, has a relatively smooth appearance, a crisp texture and a flavor that is both sweet and mildly peppery. It grows well from spring through fall and its tops remain vigorous and healthy, even under hot summer conditions.
Approximately 50,735 seeds per pound
Seeding depth: 0.25 - 0.5 inches
Germination days: 3 - 10 days
Maturation days: 55 days