Dill Seeds

Dill seeds produce aromatic annual herbs valued for fresh bunching, pickling and culinary seasoning. These direct-sow crops establish rapidly in cool spring or fall temperatures, reaching harvestable size in as little as 28 days. Growers appreciate dill for its strong foliage production, slow bolting characteristics and ability to support multiple harvests when cut regularly for fresh market sales.

Dill Seeds

Choosing Dill Varieties

Dill seeds provide growers with dependable herb production for diverse culinary and ornamental markets. Options range from compact Fernleaf for container production to vigorous bouquet types reaching 36 inches for full-stem harvests and cultivar Dukat seeds known for their high leaf yield and sweet flavor. Evaluate these points when selecting dill varieties:

  • Plant height: Select 18-inch varieties for pack sales and patio containers, or opt for taller 36-inch types suitable for bunched herb markets.
  • Leaf production: Choose thick-foliaged cultivars (Hera) bred specifically for leaf harvest rather than seed production.
  • Bolting resistance: Look for slow-to-bolt varieties (Fernleaf and Dukat) that extend your harvest window for fresh foliage before flowering begins.

Why Buy From Harris Seeds

Harris Seeds delivers tested herb varieties with proven germination performance. Since 1879, we have supplied growers with reliable herb seed selections for commercial and home production. 

Browse Dill Seeds

View our full range of dill seed varieties, or explore our organic dill seeds and place your order today.