This early to mid-maturing variety offers a traditional rind pattern in a larger 18-22 lb fruit, with potential for yields of greater than 50% 36-count fruit. The blocky fruit have red firm flesh with excellent flavor and texture. Intermediate resistance to Fusarium Wilt (race 1) and Anthracnose (race 1).
Waiver Required: To order this variety, please fill out our Watermelon Waiver and e-mail, FAX, or mail it back to us within 30 days. Shipments cannot be made until we receive your form. A new signed form is required every year.
Soil temperature: 85 - 90 degrees fahrenheit
Seeding depth: 0.5 - 0.75 inches
Germination days: 4 - 14 days
Grow on temperature day: 65 - 70 degrees fahrenheit